Master Class
"Knowledge is power...a good bartender should never stop learning and developing new skills"
He must have sound and fluent conversation; he cannot be drunken or dirty; the slightest dubiousness is quick to exile him to the police force, journalism, the oyster boats, or some other Siberia of the broken.
Canal Knife R70
Description
***SHAKER's FAVOURITE***
Both a chefs' and bartenders' tool that allows the bartender to remove the skin off the citrus (and other) fruit to create specialty aromatic garnishes.
Extra Info
High quality zester or canal knife with an easy, firm grip handle.
R70.00
BarSchool® Courses
Upcoming Dates
- WSET Level 1 in Spirits
28.02.20 :: Cape Town - WSET Level 1 in Spirits
28.02.20 :: Johannesburg - Introduction to Barista Course
29.02.20 :: Cape Town - 3hr Home Barista Course
29.02.20 :: Cape Town - Cocktail Masterclass
29.02.20 :: Cape Town - 3hr Home Barista Course
29.02.20 :: Johannesburg - Cocktail Masterclass
29.02.20 :: Johannesburg - Introduction to Barista Course
29.02.20 :: Johannesburg - Advanced Bartenders Course
02.03.20 :: Johannesburg - Bar Managers Stock Course
02.03.20 :: Cape Town